Tom Fitzmorris's Hungry Town

Please stop by for a late afternoon booksigning and tasting from Tom Fitzmorris's HUNGRY TOWN: A Culinary History of New Orleans, the City Where Food is Almost Everything and the new and updated edition of Tom Fitzmorris's NEW ORLEANS FOOD: More Than 250 of the City's Best Recipes to Cook at Home.

Hungry Town is Tom's history of the New Orleans restaurant scene over the past forty years that as he's covered it. And the updated edtition of Tom Fitzmorris's New Orleans Food includes twenty-five new recipes not in the original edition. 

Tom Fitzmorris's Hungry Town: A Culinary History of New Orleans, the City Where Food Is Almost Everything (Hardcover)

By Tom Fitzmorris

$24.95

ISBN-13: 9781584798019
Availability: On Our Shelves Now
Published: Stewart, Tabori and Chang, 3/2010

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Tom Fitzmorris's New Orleans Food (Revised Edition): More Than 250 of the City's Best Recipes to Cook at Home (Paperback)

By Tom Fitzmorris, Emeril Lagasse

$19.95

ISBN-13: 9781584798767
Availability: On Our Shelves Now
Published: Stewart, Tabori and Chang, 3/2010

Other Editions of this Title

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