INTERNATIONAL LATINO BOOK AWARD SECOND PLACE FOR BOOK WRITTEN BY A YOUTH
PARENTS' CHOICE APPROVED AWARD
Kid Chef Eliana keeps the good times rolling in this kid-friendly cookbook of Louisiana cuisine. With nearly thirty exciting recipes from meat pies to boudin balls to Mardi Gras king cake; Eliana undertakes a culinary journey exploring unique gastronomic traditions from all regions of the state. With Eliana's help, your delicious dishes are sure to satisfy the taste buds of all ages.
“Kid Chef Eliana is an inspiration to kid and adult chefs alike and in Cool Kids Cook: Louisiana, her passion shines through. She’s teaching us all to do what we love, be creative, and put our heart in every dish.”–Chef John Besh
“Eliana is a very talented young girl. She represents the new generation of chefs who’s passionate about where she’s from and where she’s going. She gives chefs like myself a lot of hope for the future.”–Chef Aarón Sanchez
“This cool cookbook is for anyone who loves the flavors and aromas of down-home Louisiana cooking. From the novice cook to the sophisticated chef, there is no age-limit on Chef Eliana’s simple and delicious approach to cooking.”–Chef LaLa, Chef and Author