Asian Cookbook: 3 Manuscripts: Over 150 Tasty, Easy and Quick Recipes from Asian Cuisine, Including Cooking Techniques for Beginners (Paperback)

Asian Cookbook: 3 Manuscripts: Over 150 Tasty, Easy and Quick Recipes from Asian Cuisine, Including Cooking Techniques for Beginners Cover Image
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Do you love the unique flavors of Asian Cookbook and want to learn about various Asian recipes?

Your Customers Never Stop to Use this Awesome Cookbook

Asian Cuisine forms an integral part of world cuisine. The unique blend of salty and sour, hot and sweet, makes the foods completely different from the cuisines of their neighboring countries. The ingredients used in Asian cuisine are similar to various other cuisines, but the flavors are still quite different. If you want to gather knowledge about Asian cuisine and various recipes, you can take help from the Asian Cuisine. You will learn how to make fresh curries and tasty salads along with various other recipes in this book. Ethnic curries are very famous all over the world. I have included various types of curries, both vegetarian and non-vegetarian, that can provide you with the true essence of Thailand and Japan

If you adore the spicy and exotic taste of Asian cuisine, then you are going to love the recipes that have been included in this book. All the recipes are easy-to-make that can be made with a little bit of effort from your side. When you try to cook something from different countries, you can develop a sense of taste. Not only that, but you can also gather some knowledge about the culture of any specific country. The ingredients you will need for making Asian recipes can be gathered from your local stores, or you can order them online. The recipes have been specifically designed for home cooking. All that you need are the right ingredients along with some basic tools such as the steel wok. Asian cuisine is regarded as one of the most vibrant cuisines because of its use of colorful veggies and ingredients.

Here is a summarized format of all the main elements which you can find in this book:

-A basic introduction to Asian cuisine

-Noodles and rice recipes that can be made at your home kitchen

-Various meat and poultry recipes

-Tasty and vibrant seafood recipes that can be made in no time at all

-Exciting vegetable recipe option for the vegetarians

-Tasty recipes like different types of sushi, soup and dessert

-Simplified cooking techniques and tips

Preparing Asian recipes at home is not at all costly, as you will need the most fundamental ingredients that are available in any home kitchen. Some of the most common Asian cuisine ingredients that you will need are cilantro, coconut milk, soy sauce, galangal, fish sauce, lemongrass, shallots, and many others. All the recipes in this book are easy-to-make and healthy. With this book's help, you can enjoy the tasty journey to the tropical heart of the continent of Asia.

Buy it NOW and let your customers get addicted to this amazing book

Product Details
ISBN: 9781513676210
ISBN-10: 1513676210
Publisher: Shin Gima
Publication Date: March 24th, 2021
Pages: 332
Language: English