Browse Books: Cooking / Methods / Baking

Dessert Person: Recipes and Guidance for Baking with Confidence Cover Image
$35.00
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Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook] Cover Image
$35.00
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100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More Cover Image
$27.50
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New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More Cover Image
$27.99
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The Great British Baking Show: Love to Bake Cover Image
$30.00
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Pieometry: Modern Tart Art and Pie Design for the Eye and the Palate Cover Image
$32.50
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The King Arthur Baking Company's All-Purpose Baker's Companion (Revised and Updated) Cover Image
$40.00
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A Good Bake: The Art and Science of Making Perfect Pastries, Cakes, Cookies, Pies, and Breads at Home: A Cookbook Cover Image
$40.00
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Milk Bar: Kids Only: A Cookbook Cover Image
$22.99
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One Tin Bakes: Sweet and simple traybakes, pies, bars and buns Cover Image
$22.99
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Martha Stewart's Cake Perfection: 100+ Recipes for the Sweet Classic, from Simple to Stunning: A Baking Book Cover Image
$28.99
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The Good Book of Southern Baking: A Revival of Biscuits, Cakes, and Cornbread Cover Image
$35.00
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