Browse Books: Cooking / Regional & Ethnic / Jewish & Kosher

A Taste of the Past: The Daily Life and Cooking of a Nineteenth-Century Hungarian-Jewish Homemaker Cover Image
$40.00
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Sephardic Flavors: Jewish Cooking of the Mediterranean Cover Image
By Joyce Goldstein, Beatriz Da Costa (Photographer)
$35.00
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Rogov's Guide to Kosher Wines: The World's 500 Best Kosher Wines Cover Image
$19.95
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Save the Deli: In Search of Perfect Pastrami, Crusty Rye, and the Heart of Jewish Delicatessen Cover Image
$24.00
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How to Keep Kosher: A Comprehensive Guide to Understanding Jewish Dietary Laws Cover Image
$24.95
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Cucina Ebraica: Flavors of the Italian Jewish Kitchen Cover Image
By Joyce Goldstein, Ellen Silverman (Photographer)
$19.95
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The Jewish Baker's Pastry Secrets: The Art of Baking Your Own Babka, Danish, Sticky Buns, Strudels and More Cover Image
$29.95
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Mama Nazima's Jewish-Iraqi Cuisine: Cuisine, History, Cultural References, and Survival Stories of the Jewish-Iraqi Cover Image
$24.95
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Recipes Remembered: A Celebration of Survival Cover Image
$36.00
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Saffron Shores: Jewish Cooking of the Southern Mediterranean Cover Image
By Joyce Goldstein, Leigh Beisch (Photographer)
$35.00
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The Healthy Jewish Cookbook: 100 Delicious Recipes from Around the World Cover Image
$21.95
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Seasons of Our Joy: A Modern Guide to the Jewish Holidays Cover Image
$20.00
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