Browse Books: Cooking / Regional & Ethnic / Central American & South American

Pati Jinich Treasures Of The Mexican Table: Classic Recipes, Local Secrets By Pati Jinich Cover Image
$35.00
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New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More By Bryan Ford Cover Image
$27.99
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Spirits of Latin America: A Celebration of Culture & Cocktails, with 100 Recipes from Leyenda & Beyond By Ivy Mix Cover Image
By Ivy Mix
$24.99
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Sobremesa: A Memoir of Food and Love in Thirteen Courses By Josephine Caminos Oria Cover Image
$24.95
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New Orleans Con Sabor Latino: The History and Passion of Latino Cooking By Zella Palmer Cuadra, Natalie Root (Photographer), Adolfo Garcia (Foreword by) Cover Image
By Zella Palmer Cuadra, Natalie Root (Photographer), Adolfo Garcia (Foreword by)
$35.00
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Chicano Bakes: Recipes for Mexican Pan Dulce, Tamales, and My Favorite Desserts By Esteban Castillo Cover Image
$39.99
Not in stock. Usually arrives in 2-5 Days
Oaxaca: Home Cooking from the Heart of Mexico By Bricia Lopez, Javier Cabral Cover Image
$45.00
Not in stock. Usually arrives in 2-5 Days
The Fire Of Peru: Recipes and Stories from My Peruvian Kitchen By Ricardo Zarate, Jenn Garbee Cover Image
$35.00
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Chicano Eats: Recipes from My Mexican-American Kitchen By Esteban Castillo Cover Image
$35.00
Not in stock. Usually arrives in 2-5 Days
Colombiana: A Rediscovery of Recipes and Rituals from the Soul of Colombia By Mariana Velásquez Cover Image
$32.50
Not in stock. Usually arrives in 2-5 Days
Decolonize Your Diet: Plant-Based Mexican-American Recipes for Health and Healing By Luz Calvo, Catriona Rueda Esquibel Cover Image
$26.95
Not in stock. Usually arrives in 2-5 Days
The Lost Fire Cookbook: Patagonian Open-Flame Cooking By Germán Lucarelli, Nano Crespo (Foreword by) Cover Image
By Germán Lucarelli, Nano Crespo (Foreword by)
$35.00
Not in stock. Usually arrives in 2-5 Days

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